Sweet Apple Chips

July 10, 2017



    •   organic apples, thinly sliced (I usually bake about 4-5 apples at a time!)​

    •  rosemary

    •  cinnamon

    •  nutmeg

    •  sea salt



1. Preheat oven to 170F.

2. Thinly slice apples and toss with rosemary, cinnamon, nutmeg and sea salt.

3. Place apple slices in a single layer on a parchment lined baking sheet.

4. Bake for 6.5 hours or until dry and crispy.

5. Enjoy fresh out of the oven & store leftovers in an airtight container!




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