Carrot Cake Smoothie

Ingredients:

• 2 large carrots, chopped

• 1 1/2 bananas

• 1 1/2 cup oat milk, or nut milk of choice

• 1 teaspoon pumpkin pie spice (can substitute with cinnamon)

• 1 date, optional

• ice

Directions:

1. Place all of the ingredients in a blender and blend until you reach the desired consistency.

2. Pour in a large glass, top with shredded carrots and your toppings of choice.