Sweet Roasted Yams

November 16, 2017

 

Ingredients:

    •   1 yam, sliced 

    •   1.5 Tbsp coconut oil

    •   1 Tbsp maple syrup

    •   1/4 tsp cinnamon

    •   1/4 tsp nutmeg
    •   1/2 tsp rosemary
    •   sea salt
    •   black pepper

 

Directions:

    1.  Preheat oven to 350F.

    2.  Slice yam into thin discs.

    3.  Coat with coconut oil, maple syrup, cinnamon, nutmeg, rosemary, sea salt + black pepper.

    4.  Spread yam discs out on a parchment lined baking sheet.

    5. Bake for 35-45 minutes depending on how crispy you like the edges, flipping half way through. Enjoy!

 

 

 

 

 

 

 

 

 

 

 

 

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