Ingredients:
• 1 lb. frozen sweet baby peas, thawed
• ¼ cup EVOO
• 1 TBSP tahini
• 1 garlic clove, minced
• [endif]juice from ½ lemon
• sea salt and pepper to taste
• fresh mint for garnishing
Directions:
Combine all ingredients in a food processor, top with fresh mint and enjoy!
