Carrot Cake Oatmeal

Recipe (serves 2)

Oatmeal

• 1/2 cup rolled oats

• 1 large carrot, grated

• 2 medjool dates, finely chopped

• 1/2 teaspoon ground cinnamon

• 2 Tbsp chia seeds

• 1 cup water

• 1 cup almond milk

• 1/2 teaspoon vanilla extract (optional)

To serve:

• 1/2 cup Greek yogurt (optional)

• Handful of walnuts (or any nut)

• Fresh berries

• Sprinkle of cinnamon

• 1/4 cup goji berries (optional)

• Drizzle of maple syrup

Directions:

1. In a saucepan, add all the oatmeal ingredients. Bring to a boil and then reduce heat to a simmer for 10-15 minutes until all the liquid has been absorbed. If it gets too dry, add a splash more almond milk.

2. Serve the oatmeal with a dollop of Greek yogurt, nuts, berries, cinnamon & maple syrup and any other toppings you desire. Enjoy!