Carrot Cake Overnight Oats

Ingredients:

• 1/2 cup old-fashioned rolled oats

• 1 Tbsp chia seeds

• 1/4 cup shredded carrot

• 2 Tbsp walnuts or pecans

• 1/2 date, chopped

• dash of cardamom

• heaping 1/4 teaspoon cinnamon

• 1 1/4 cup liquid such as coconut water, almond milk, or a mix

Directions:

1. Place all ingredients into a large glass container and mix well until combined.

2. Refrigerate overnight. In the morning, stir well and add more liquid if necessary.

3. Add desired toppings and enjoy!