Chocolate Cacao Stovetop Oatmeal

Ingredients:

• 3/4 cup water

• 1/2 cup unsweetened almond or oat milk

• 1/2 cup rolled oats

• 1 Tbsp cacao powder

• 1/2 Tbsp maple syrup

• 1 teaspoon vanilla

Directions:

1. Place a saucepan or pot with the water and milk on medium-high heat. Bring the liquid to a boil.

2. Add in the oats and reduce the heat to a simmer.

3. Cook for about 3 minutes, stirring occasionally.

4. Add the cacao powder, maple syrup, and vanilla.

5. Remove from heat and cover the pan with a lid for about 5 minutes to allow the oats to absorb more water.

6. Transfer the oats to a bowl. Top with your favorite fruit and desired toppings.