Cilantro-Lime Salmon

Ingredients:

• 2 salmon fillets

• 1 teaspoon olive oil

• 1 teaspoon raw honey

• juice from 1/2 lime

• 1 Tbsp fresh cilantro

• 1/2 teaspoon garlic powder

• 1/2 teaspoon paprika

• red pepper flakes, optional

• sea salt

Directions:

1. Preheat the oven to 350 degrees F.

2. Pour the olive oil and honey onto the salmon, followed by the spices and spread evenly with your hands or a basting brush.

3. Using a lemon squeezer, squeeze the lime onto the salmon.

4. Top with the salmon with the cilantro and place in the oven.

5. Bake the salmon for 9-12 minutes, depending on the size of your fillet.

6. Option to broil for 2 minutes to make the top extra crispy.