Serves 2
Ingredients:
1/4 cup yogurt
1/4 cup pumpkin puree
1-2 Tbsp maple syrup
2/3 cup GF rolled oats
1.5 Tbsp chia seeds
1 teaspoon cinnamon
1/2 teaspoon pumpkin pie spice
1 cup almond milk
For topping:
Banana or berries
Nut butter
Hemp seeds
Chopped nuts
Directions:
Add all the ingredients into a container and whisk until smooth. Cover with an airtight lid and place in the fridge overnight. In the morning portion out your overnight oats and add desired toppings. Enjoy!
